Weekend Wrap-Up: VIDEO of my corn pasta

I thought I was tech savvy until I was putting together this post. I meant to share it with everyone weeks ago but I was failing miserably at uploading a video of what I was cooking. A few posts ago I mentioned all the corn recipes I wanted to try. However I only had 4 ears of corn so I had to make a decision. The winner was the Creamy Sweet Corn Clam Pasta. This dish was spectacular! The corn was such a great showcase for the dish and added a velvety sweet goodness that could have stood on its very own. — The clams were a nice touch though, not going to lie.

Check out my really hi-tech video below. Please excuse the audio from my hubs.

Creamy Corn Pasta from Jessica Patino on Vimeo.

Recipe Weekend Wrap-up

I spent a lot of time in my condo this weekend which always means there is a lot of cooking (and therefore cleaning). My most surprising number was the stuffed peppers w/ gruyere and salami – very simple and fun!

Friday I went to a neighbors BBQ in which I volunteered to bring (1) Roasted Fennel and Cannelini Bean Dip and (2) Rhubarb Crumb bars. I failed to get a picture of the dip since it disappeared rather quickly and Fresh Market surprisingly didn’t have rhubarb so I substituted with strawberries and yellow raspberries.

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Saturday morning I made my favorite new muffin recipe. They’re hearty and gluten-free!

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Also indulged in my favorite vegetable juice

Beet Carrot Apple Celery Ginger Juice

Lastly, had a few friends over for the heat game Saturday night and threw these together.

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Naughty naughty

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